Dalstrong Yanagiba Knife - 10.5 inch Sushi Knife - Ronin Series

The Dalstrong Ronin Series: A Culinary Revolution

Blending Tradition and Innovation

The Dalstrong Ronin Series, featuring a single-bevel blade, is precision forged from a single piece of ultra-premium Japanese high-carbon AUS-10V steel. The Liquid-Kusari pattern on the blade, created through a gorgeous lamination and hot-forging process, minimizes drag and stuck-on food while maximizing slicing efficiency.

The Dalstrong Origin Story: Empowering Culinary Artists

Dalstrong was founded in 2014 by CEO and founder Dave Dallaire, who witnessed the passion and dedication of line cooks and sous chefs in professional kitchens, yet observed their use of stodgy, uninspired knives. Determined to provide culinary artists with tools to match their intrepid spirit, Dallaire assembled a global team of innovators driven to push the boundaries of culinary creativity.

Dalstrong's Mission: Inspiring Global Creativity

Dalstrong's mission is to inspire and drive creativity across the globe, equipping cooks with modern tools to enhance their culinary experience. Recognizing food as the heart and soul of cultural traditions, Dalstrong aims to provide instruments that can inspire peace, connection, excitement, and joy.

The Dalstrong Difference: Continuous Improvement

The Dalstrong culture is built on a relentless pursuit of excellence. Rather than compromise quality, the team works tirelessly to overcome obstacles and source the highest-quality materials possible. Through an iterative design process powered by CAD drawings, 3D printing, and endless creativity, Dalstrong develops products that push the limits of culinary innovation.

Powered by People: A Global Team of Culinary Enthusiasts

Headquartered in Toronto, Canada, Dalstrong's diverse global team draws from a rich tapestry of life and professional experiences to perfect every product and create meaningful connections with customers. Whether pro, amateur, or home cook, Dalstrong is committed to supporting the culinary journey of each customer.

The Ronin Series 10.5" Yanagiba: Precision and Performance

The Ronin Series 10.5" Yanagiba is a sashimi and sushi slicing master, featuring a Shinogi surface for a razor-like edge, an Urasuki concave surface for minimized drag, and an Uraoshi rim to optimize performance and blade strength. Crafted from premium Japanese AUS-10V steel, this single-bevel blade delivers scalpel-like sharpness and exceptional edge retention.

Dalstrong's Global Reach and Community Impact

With a presence in over 50 countries and a commitment to giving back, Dalstrong is dedicated to empowering culinary creators worldwide. The company has partnered with organizations like the Careers through Culinary Arts Program and Wounded Warrior Project, donating knives and supporting initiatives that drive positive change in the culinary world and beyond.

Dalstrong: Where Tradition Meets Innovation

By combining traditional Japanese craftsmanship with cutting-edge technology, Dalstrong has revolutionized the culinary landscape, offering exceptional performance, stunning design, and unparalleled value to chefs and home cooks alike. The Ronin Series represents the pinnacle of this fusion, delivering a truly transformative culinary experience.

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