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XINZUO 7 Inch Deba Knife for Fish Fillet & Sushi Preparation
High Quality Stainless Steel
Crafted from high-quality X7Cr17MoV forged steel, our kitchen knife undergoes high-temperature heat treatment to achieve a hardness level of 56-60HRC. The chromium, molybdenum, and vanadium metal elements confer exceptional corrosion and rust resistance, ensuring your knife remains sharp and durable.
Single Bevel Blade
Designed using traditional wet manual cutting techniques, our single-bevel blade has a 15-degree angle, ideal for slicing sashimi and preserving the original umami of the ingredients. The back of the knife features a concave (urasuki) surface, which prevents food from sticking and reduces cutting resistance, allowing for faster and sharper cuts.
Ergonomically Designed Handle
Our handle is ergonomically designed for a comfortable grip and optimal agility. Made from ebony wood, it resists deformation and cracking, fitting seamlessly with your hand for easier and safer cutting.
Birch Wood Magnetic Sheath
The scabbard, made of natural birch wood, is both durable and beautiful. The magnetic design prevents the knife from slipping out, ensuring safety and hygiene. The smooth and comfortable touch makes it easy to carry and store.
XINZUO – Your Kitchen Companion
Our exquisite box presentation makes this knife perfect for any occasion. Ideal for professional chefs, cooking enthusiasts, and beginners alike, we are here to assist with any concerns. Contact our customer service team for support.
