Crafted from high quality Japanese 3-layer forged steel, featuring a VG-10 cutting core with a hardness rating of HRC 60-62. Exceptionally sharp, long-lasting, and durable blade that is simple to sharpen.
Blade size (length x width x thickness): 7 inches x 2.75 inches x 1.8 millimeters; net weight 0.54 pound
Full tang design with sealed-tight, waterproof, and durable Soft TPR handle for a non-slip and comfortable grip
Crafted in ISO 9001 certified Taiwan factory with steel imported from Japan; limited lifetime warranty against defects
Long-lasting, sharp edge for chopping and slicing vegetables (DO NOT chop bones)