YOUSUNLONG 6.5 Inch Nakiri Usuba Knife for Japanese Cooking

Unique and Handcrafted Tsuchime Damascus Blade Knife

Distinctive Blade Design

This knife features a unique and beautiful Tsuchime (“Hammered pattern”) textured Damascus blade. The hand-sharpened and hand-honed Damascus stainless steel blade core is clad on both sides by a 33-layer Damascus stainless steel, creating a 50/50 symmetrically ground double-beveled edge.

Precision Cutting Edge

The blade measures 6.5 inches in length and is about 2.5mm thick. It is crafted using Japan’s 67-layer high carbon content steel core Damascus steel, optimized for high-quality cutting. The HRC hardness is 60±, ensuring excellent cutting performance on any meat, fish, vegetables, and fruits, though it should not be used for bone.

Durable and Ergonomic Handle

The handle is made of 430 double elbow, integrated with die casting for durability and comfort. The outer layer is covered with environmentally friendly and high-grade black and ebony material. This handle design reduces operator fatigue, making for a comfortable and durable cutting experience.

Anti-Stick Surface and Precision Cutting

The knife's surface is appropriately convex, providing an anti-stick effect. The professional Nakiri has a 15° blade angle, which ensures high hardness and wear resistance. The ergonomic design allows for accurate cutting and even slicing with both hands, enhancing its usability.

A High-Quality Gift

This Damascus machete is not only a functional kitchen tool but also a decorative piece. Its sharpness and unique appearance make it suitable for gift-giving occasions such as weddings, birthdays, parents' festivals, and Christmas. The knife comes in an elegantly wrapped gift box, perfect for all special occasions.

Conclusion

This knife combines functionality, durability, and aesthetic appeal, making it an excellent choice for both professional and home chefs. Its versatility and precision cutting ability make it indispensable in the kitchen.