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QUALITY CONSTRUCTION: Our knife is precision-forged from high-carbon German steel, ice-hardened for increased blade strength. The mirror-finished blade ensures extra smooth cutting and release.
SUPERIOR DESIGN: The textured, ergonomic glass-reinforced nylon handle provides a comfortable, non-slip grip and enhanced durability.
BEST USE: Perfect for separating meat from the bone. Ideal for deboning chicken, ham, and fish, or trimming fat and sinew.
EASY CARE: To keep your Mercer knife performing at its best, wash it by hand with warm water and mild soap after each use. Rinse and dry completely with a soft towel. Avoid placing it in the dishwasher or submerging it for long periods.
MERCER CULINARY BPX SERIES: Our line of butcher knives is designed to deliver sharp, precise cuts while withstanding consistent, everyday use.