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Xinzuo Knives / cleaver

Powder Steel & High Carbon Chinese Butcher Cleaver for Kitchen

$ 32.99 $22.43
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A Thorough Overview Of The Product


Powder Steel Cleaver Knife - HOSHANHO Cleaver Knife

Why Choose HOSHANHO Cleaver Knife?

  • Durable and Sharp Edge: Crafted with powder steel for the inner core and high carbon steel, rated at 60-62 HRC, ensuring extreme edge retention. Perfect for heavy kitchen tasks like chopping bones and ribs.

  • Efficient Cutting: The V-shaped blade edge and wire-drawn finish minimize cutting resistance and prevent food from sticking. The 2.5mm blade back thickness makes bone and meat cutting easier.

  • Ergonomic Design: Hand-polished edges on both sides and a full tang classic rosewood handle offer a secure, anti-slip grip. Ideal for long-term use without fatigue.

  • Multi-functional: Ideal for chopping, slicing, and dicing meat, chicken, ribs, and fish. A single knife handles multiple kitchen tasks, saving time and effort.

  • Perfect Gift: Comes with a beautiful packaging box. A thoughtful gift for your loved ones who enjoy cooking.

  • Easy Care: Hand wash only to maintain its sharpness and beauty. Wipe with a towel and store in a ventilated place.

Experience the ultimate in kitchen cleavers with HOSHANHO!


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