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2-in-1 Blade Design: SYOKAMI Pioneers the Ultimate Cutting Tool
SYOKAMI has redefined the culinary art with its innovative 2-in-1 blade design, combining both a vegetable knife and a meat cleaver in a single efficient tool. The front half of the blade is hand-sharpened to 15° per side, perfect for handling a variety of vegetables and meats. The back half of the blade is sharpened to 30° per side, making it easy to chop through bones. This unique design allows you to master both slicing and bone-cutting with just one high-quality knife.
HERB STRIPPER ACCESSORY: Efficient Herb Stripping
The SYOKAMI kitchen knife comes equipped with a 3-hole herb stripper to speed up your meal preparation. Easily peel the leaves from stems of herbs, kale, beets, basil, thyme, and more, without the need for multiple tools. This feature saves you time and effort, ensuring your cooking process is as smooth as possible.
HUMANIZED SHOCK-ABSORBING DESIGN: Enhancing User Comfort
Chopping with a large knife often leads to hand pain and loss of control. The SYOKAMI knife features an ergonomic shock-absorbing hole design that disperses the chopping reaction force. This makes even difficult tasks more manageable and comfortable, ensuring a safer and more enjoyable cooking experience.
NON-SLIP GRIP: Built for Safety and Stability
To provide a secure and non-slip grip, the SYOKAMI knife incorporates a contemporary gear teeth element. This design enhances both the knife's practicality and its aesthetic appeal, combining a classic shape with a modern touch. Even when your hands are wet or slippery, you can rest assured that you have a steady grip on your knife, enhancing your overall food preparation safety.
PREMIUM MATERIALS AND CRAFTSManship
SYOKAMI’s kitchen knife is crafted from premium materials and features outstanding craftsmanship. Combined with cutting-edge technology and stunning design elements, it offers an elevated cooking experience. The knife’s exquisite gift packaging makes it the perfect present for birthdays, weddings, anniversaries, or for your family and friends who love to cook.